2005 Parri Estate Noble Semillon (375ml)

The 2005 Parri Estate Noble Semillon is a sweeter, elegant white wine style with some botrytis influence.  Pale straw in colour, it displays aromas of nectarine, orange and citrus peel and flavours of sweet stone  fruits. The palate is light and delicate with good length, and crisp acidity. Complementary to fruit, cheese and light desserts this wine will cellar for up to 5 year.

2010 Parri Estate Pinot Noir

The 2010 Parri Estate Pinot Noir is a vibrant cherry red.  The nose is lifted and shows aromas of fresh red cherry, blueberry and hints of forest floor.   The palate is loaded with red and blue berry notes a touch of brown spice and hints of mushroom.  Fine tannins give the wine backbone and fresh acidity gives length.  A great wine to match with Duck or Fois Gras.  Drink now but cellaring will be rewarded. 5 – 7 year.

2005 Parri Estate Cabernet Shiraz

The 2005 Parri Estate Southcote Red is a blend of Cabernet Sauvignon 55% and Shiraz 45%  The Southcote Cabernet Sauvignon/Shiraz is ruby red, a medium bodied and delicate wine which is fruit driven with great structure. The two varieties marry together well, offering up the best of both, with red and dark berry fruits over herbs and brown spice. Drink now or for the next 5 years.  A good barbeque wine.

2006 Parri Estate Shiraz Viognier

The 2006 Parri Estate Shiraz Viognier is a blend of 95% Shiraz and 5% Viognier. The elegant character of cool climate Shiraz together with the subtle, lifted influence of Viognier has created an intriguing red wine with excellent colour. Aromas of rhubarb, red cherry and white pepper are evident. Red currant fruit characters flow on to a round and warm palate that offers firm tannins and good length of flavour. Complements a variety of foods including pink trout or salmon, pasta and red meat dishes. Drink now or cellar for up to 6 years.

2008 Parri Estate Cabernet Sauvignon

The 2008 Parri Estate Cabernet Sauvignon is a deep black colour. It displays aromas and flavours of black currants, plums, fruit cake, mocha and spice with a hint of herbaceous character typical of the variety. A fruit dominant style with a round and full palate, firm tannins and great length that really over delivers. A suitable partner to a variety of richly flavoured foods such as red meats and aged cheeses. Drinking well now this wine will benefit from cellaring for up to 8 years.